Davenport Horsmonden Dry White Wine 750ml (11.5%) South Africa contents change constantly to include

contents change constantly to include our best

The winemaking includes total destemming and pellicular maceration for 48 hours for the Sémillon

Indonesia - West Papua vanilla beans

Green apple • citrus zest • zesty • energetic

Davenport Horsmonden Dry White Wine 750ml (11.5%) South Africa contents change constantly to includeBacchus, Ortega, Faber, Siegerrebe, and Huxelrebe from Horsmonden, Kent, England. Aromatic peach elderflower citrus yeasty This light, highly aromatic blend is mostly whole bunch pressed, though the Faber portion is destemmed and cold soaked on its skins for 24 hours. The juice undergoes a spontaneous fermentation with indigenous yeasts, with ten percent of the final blend vinified in large oak foudres to give the wine a beautifully soft, broad