Cakebread Cellars Cabernet Sauvignon 12oz with lovely toasted boysenberry and

with lovely toasted boysenberry and blackberry scents joined by hints of wild cherry

the wine is being infused with 30 to 50 organic premium natural herbs

This white wine has an intense floral and orange zest nose

and was given the Platinum award for the Super-Premium category in 2002

Cakebread Cellars Cabernet Sauvignon 12oz with lovely toasted boysenberry andThe wonderfully pure, pretty nose of our 2010 Cabernet Sauvignon is redolent of warm berry cobbler, with lovely toasted boysenberry and blackberry scents joined by hints of wild cherry, loamy earth and oak vanillin. On the supple, beautifully structured palate, the wine offers rich, vibrant blackberry, plum and black cherry flavors framed by perfectly integrated tannins and a long, savory finish. Delicious now, this elegantly sumptuous Napa Valley