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"But First, Coffee: A Guide to Brewing from the Kitchen to the Bar" by Jordan Michelman and Zachary Carlsen LLC 8 (W) x 11 (H)

SKU: 32152103859
4.9
USD20.00 USD56.00

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Ships within 48 hours · Estimated delivery Sep 13 - Sep 18

Description

8 (W) x 11 (H) inches

hand hooked Accent Runner brings softness and warmth to any floor

Bring natural beauty indoors without a green thumb

These large raisins are covered in the finest single-origin Colombian dark chocolate

"But First, Coffee: A Guide to Brewing from the Kitchen to the Bar" by Jordan Michelman and Zachary Carlsen LLC 8 (W) x 11 (H)Barista by day, mixologist by night. This book contains brewing instructions and recipes for the many ways to enjoy coffee at home. From spice rubs to affogatos to espresso martinis, recipes give guidance and tips to create the home coffee experience that's right for you. Hardcover 192 pages 6. 75 (W) x 9. 25 (H) inches

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