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Pierre Gerbais Champagne 'La Loge' Extra-Brut NV FOLLE BLANCHE Full malolactic fermentation

SKU: 56241850452
4.3
USD195.00 USD225.00

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Ships within 48 hours · Estimated delivery Sep 12 - Sep 17

Description

Full malolactic fermentation

and in 2015 gained certification

is complemented by a fine mousse and a refreshing finish

some of the most delicate bubbles ever created

Pierre Gerbais Champagne 'La Loge' Extra-Brut NV FOLLE BLANCHE Full malolactic fermentationA blend of base vintage wine and solera reserve wine going back to 2011. Hand harvested and sorted. Vinified and aged without added SO2. Primary fermentation and malolactic fermentation in tank. Secondary fermentation with cultured organic yeast strains in bottle, aged for 36 months on lattes. Disgorged 6 months before commercialization. 25 30 ppm total SO2 at bottling. Extra Brut dosage: 3 g l. Champagne Pierre Gerbais is a fourth generation domaine

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