Classic Chef's Knife Size:8" Perfect for chopping and slicing

Perfect for chopping and slicing vegetables—a favorite of many professional chefsProprietary VG-MAX cutting core is wear and corrosion resistant

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Classic Chef's Knife Size:8" Perfect for chopping and slicingThis powerful kitchen multi tasker is perfect for slicing, dicing, and chopping large quantities of fruits, vegetables, meats, and more. The wide blade keeps knuckles off the cutting board and is extra handy when transferring cut food from board to pan. With its curved belly, this chefs knife can be gently rocked through fresh herbs or spices to produce a very fine mince. Plus, a thinner blade makes it lighter and less tiring to use than comparable