Cast Iron Charcoal and Smoker Tray staff or in the oven up

or in the oven up to 400 degrees

and more close at hand without scuffing and scraping Pi’s polished surface

and also features an adjustable stream vent

Cast iron delivers excellent heat retention and is very sturdy

Cast Iron Charcoal and Smoker Tray staff or in the oven upTurn your favorite Napoleon gas grill into a charcoal grill and smoker for smoky charcoal flavor. The Cast Iron Charcoal and Smoker Tray is easy to use. Remove the cooking grids and sear plates over at least two burners. Place the Cast Iron Charcoal and Smoker Tray directly onto the gas burners. Add a single layer of charcoal to the cast iron tray then turn on the gas burners and replace the cooking grids. Allow the charcoal to ignite and ash over