Champagne Françoise Bedel 'Entre Ciel Et Terre' Extra-Brut NV ALAVESA are in perfect symbiosis with

are in perfect symbiosis with the velvety aromas of sweet spices and jam which envelop the palate and excite the senses

The conversion process took three years

compared to those produced within our Clos

The rich bouquet is completed by sweet well-integrated notes of cocoa powder and dried fruit that follow over to spicy hints of cloves and pleasant impressions of pink pepper

Champagne Françoise Bedel 'Entre Ciel Et Terre' Extra-Brut NV ALAVESA are in perfect symbiosis withA suitable name for a biodynamic Champagne between heaven and earth or Entre Ciel et Terre comes from vineyards planted on calcareous clay soils and is a blend of roughly equal parts Pinot Meunier, Chardonnay, and Pinot Noir. It is aged 5 years sur latte and bottled with a modest dosage of 4. 55g L. Franoise Bedel, a single mother of two sons and a new winery found herself in a tight spot. Her oldest son was very sick and she could find no doctor or