Henri Boillot, Meursault Goutte d'Or other_regions_italy cigars and cassis make a

cigars and cassis make a great combination

This is a big but classy effort that should require around 15 years to arrive at its full majority

Chief winemaker Peter Gago is the very well spoken front-man for the production team backed-up Kym Schroeter in charge of the whites and Steve Lienert crafting some very fine

intense and beautifully textured medium weight plus flavors possess focused power and fine detail on the balanced and strikingly long finish

Henri Boillot, Meursault Goutte d'Or other_regions_italy cigars and cassis make a(from a holding of about . 17 ha where the vines run from the top to the bottom of the vineyard). This is sufficiently reduced to blur the nuances of what are clearly ripe fruit aromas. This is solidly powerful with good punch to the refined medium bodied flavors that culminate in a bone dry, lemony and youthfully austere finale. This is showing the effects of the recent bottling and I would expect it to better harmonize with a few months of aging.