Napoleon Rectangular Baking Stone Material_Silicone thermometer must be installed past

thermometer must be installed past the groove on the lower portion of stem as shown below

Cast iron delivers excellent heat retention and is very sturdy

Each panel is 5

Whether you’re spreading the coals for hot direct heat while searing a steak or separating them into two piles to cook a whole chicken

Napoleon Rectangular Baking Stone Material_Silicone thermometer must be installed pastNapoleon's Rectangular Baking Stone is perfect for grilling and baking. The porous stone pulls moisture away from your pizza crust, pastries, and breads, yielding crispy and light results. The natural surface doesn't retain odors and flavors; so last week's garlic pizza won't flavor this week's homestyle honey biscuits. Like your favorite cast iron frying pan, this stone will season over time, creating a non stick surface and making it more effective.