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Douglas Laing is being coy once again with this mysterious single malt
This gains depth and richness with time in the glass but really needs 2-4 years of bottle age and should easily evolve for 20+ years in cold cellars
Immediately big and impressive
” “We are very excited to be a part of The Cask Strength Finished in Cognac Barrels release
2008 | Anderson's Conn Valley Vineyards | Right Bank Region_Imereti Douglas Laing is being coyRed Wine: 2008 Anderson's Conn Valley Vineyards Right Bank On the nose, rich tone of mocha, cedar, blackberries, black pepper and plums, leading to a rich, full palate with mocha, chocolate, espresso and ripe raspberry notes. Lots of layers with sweet integrated tannins, great texture, again black fruit with crushed rocks and long, silky finish. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL